Ladle the pear sauce into hot, sterilized jars, leaving 1/2-inch of headspace. Then, run a spatula or bubble remover tool around the inside … See more Pear sauce can also be made in a crockpot. Since this recipe calls for a lot of pears, you'll either need to divide the recipe between two … See more Ladle the pear sauce into clean freezer jars, leaving 1/2-inch of headspace in pint jars and 1-inch of headspace in quart jars. Seal the jars, and allow them to cool completely before freezing. See more WebOct 21, 2024 · Simmer for 15 minutes, until the pears start to soften up. Season to taste – seasonings are approximate. If you like it spicier, chop and add a few habaneros or more cayenne pepper. Transfer boiling salsa to canning jars and can. We can in a boiling water bath canner for 20 minutes. Recipe makes roughly 10 pints of salsa.
Easy Crockpot Pear Sauce Recipe The Upcycled Family
WebSep 8, 2024 · Ladle the hot pear sauce into hot jars, leaving 1/2" headspace. Wipe the rims of jars and place the lids and bands on. Can in hot water bath for 30 minutes (quarts) or 25 minutes (pints). Remove the canner lid and let the jars sit for 5 minutes. Remove jars from the canner and place on a towel to cool, untouched for 8 hours. WebNov 14, 2024 · Ensure that there is at least 1 inch of water above the lids of the jars. Bring the water to a boil. Step Seven – Boil the jars in the water bath canner for 20 minutes for … easy gluten free chewy chocolate chip cookies
Preserving Pears (SP 50-678) OSU Extension Service
WebOct 7, 2016 · Turn slow cooker on low heat and allow the pears to cook until completely softened (about 5-6 hours or overnight) Drain juice from soft, cooked pear slices & set aside. Blend pears with stick blender to smooth consistency. Add sugar & cinnamon to taste (optional) Freeze in single servings or can in 1/2-pint canning jars in a water-bath canner ... WebMay 12, 2024 · Instructions. Place pears, sugar, all spice and nutmeg into slow cooker and mix. Turn on high and cook for 4 -5 hours, until pear pieces are very soft. Once cooked, cool enough to mix with immersion blender, … WebDIRECTIONS. Combine water, lemon juice, and lemon zest in a large, heavy-bottomed, non-reactive pan. Quarter and core the pears, adding the pear pieces to the mixture as … easy gluten free chili